PRODUCTS

PRODUCT DETAILS

koshin240.png

KOSHIN (240g)

Volume
(240g)
INFORMATION
Shiitake spreading the pileus are called KOSHIN. It has the tasteful flavor. As it's thin, seasoning is quick.
 
HOW TO
Dishes with cutting in slices or small pieces like as an ingredient of Sushi, Chinese dumpling or pilaf.
Back to list